This 0.55ct baguette lab-grown diamond is set east-west in a soft bezel setting and finished in solid rose gold.
The low-profile bezel setting makes it easy to wear day to day, while the east-west orientation brings a slightly more modern edge to the elongated baguette cut. This piece works beautifully as an engagement ring or as a considered everyday piece.
Baguette diamonds in these elongated proportions are incredibly difficult to source in natural diamonds, which is what makes lab grown such a great option for this design. Using a lab grown diamond allows us to achieve the long, refined proportions that give this ring its distinctive look.
Each piece is made to order in our Melbourne studio and can be customised to suit your preferences. We can source diamonds to your specifications, adjust proportions, or create this design in your preferred metal.
Typical production time is 6-8 weeks, with complimentary DHL Express shipping and signature on delivery once complete.
If you’d like to customise this piece feel free to email us or book a consultation.
This ring is also available in white gold and yellow gold.
